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Sustainable diets will remain a minefield until we change the way we approach food

With profit-making still at the top of the food industry agenda - and the environmental costs of many food products hidden by complex supply chains - we need more than consumer power alone to achieve a truly sustainable food system...

By Chris West, Bob Doherty & Tony Heron 14 hours ago

Let them eat carp: Fish farms are helping to fight hunger

Over the past three decades, the global aquaculture industry has risen from obscurity to become a critical source of food for millions of people...

By Ben Belton, Dave Little & Simon Bush 1 day ago

Disasters cost farmers in developing countries billions of dollars

Between 2005 and 2015, natural disasters cost agricultural sectors of developing countries $96bn in damage or lost crop and livestock production, according to FAO's new report...

16 Mar 2018

The Doomsday Vault a vital seed backup to protect the world's food supply

This year, the Doomsday Vault near Svalbard - storing seeds of vital crops in an underground vault - marks its 10th anniversary. It is now the iconic home to seeds of around one million unique plants...

27 Feb 2018

Halting deforestation: Striking the right balance between human and planetary needs

Rapid population growth accelerates global demand for forest products and services. On the other hand, the population growth also increases demand for agricultural production and converting forests to arable land...

22 Feb 2018

San pioneer new farming techniques to achieve greater food security

They have been pioneering new farming techniques, unknown to them up to now, in order to make the community more self-sufficient...

21 Feb 2018

UN warns of rising food insecurity across Africa

About 224-million people are undernourished in Africa as climate change and conflicts heighten food insecurity across the continent, a top UN food agency official said on Monday, 19 February...

20 Feb 2018

Transforming vulnerability into resilience: $1.06bn needed to rebuild agriculture, combat hunger in 26 countries

"Maintaining food production and rebuilding agriculture is fundamental to preventing loss of life from severe hunger and to provide a pathway towards resilience in the midst of humanitarian crises."

9 Feb 2018

Namibia faces fresh armyworm outbreak

"According to the data that was collected from pheromone traps on the number of Fall armyworm (FAW) moths, FAW is still around and as soon as the host plants are available the moths will start producing egg masses on the plant leaves..."

By Nuusita Ashipala 8 Feb 2018

Nominations open for the 2018 Africa Food Prize

The prize celebrates Africans who are taking control of Africa's agriculture agenda. It puts a bright spotlight on bold initiatives and innovations that can be replicated across the continent to create a new era of food security and economic opportunity for all Africans...

1 Feb 2018

First Malabo Biennial Report: More needs to be done to address threats of climate change to farmers and food security

"The future of agriculture depends on the management of climate change. There is a need for national investments that are targeted at efforts that address the threats to food and nutrition security within the context of the changing climate."

1 Feb 2018

New wheat breeding programme cuts a decade off new varieties

NASA experiments to grow wheat in space have inspired Australian scientists to develop a world-first speed-breeding programme that cuts a decade off the time it takes to deliver new varieties...

24 Jan 2018

Scientists are breeding super-nutritious crops to help solve global hunger

Micronutrient deficiencies, also known as hidden hunger, occurs when there is a lack of essential vitamins and minerals in a person's diet. Supplementation and food fortification has long been used around the world to alleviate micronutrient deficiencies...

By Heather Ohly, Nicola Lowe 23 Jan 2018

International community must work together to achieve a sustainable, low-carbon livestock industry

"With improved and climate-smart practices, we can quickly put in place more sustainable and 'greener' livestock supply chains."

22 Jan 2018

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